Whole Wheat Banana Chocolate Cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Whole wheat banana chocolate cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Whole wheat banana chocolate cake is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Whole wheat banana chocolate cake is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Whole wheat banana chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole wheat banana chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Whole wheat banana chocolate cake is 4-6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Whole wheat banana chocolate cake estimated approx 40-45 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Whole wheat banana chocolate cake using 11 ingredients and 15 steps. Here is how you cook that.

#sweettooth

Chocolate banana cake is super moist and chocolaty with hint of banana flavor. This hearty sweet banana cake is great for breakfast, an afternoon snack and dessert.It’s free from egg and refined sugar.

Ingredients and spices that need to be Take to make Whole wheat banana chocolate cake:

1. 1 cup Whole wheat flour/ atta
2. 1/2 cup Coca powder
3. 1 tbsp or curd 1/4 cup Flax meal (any of these can be used)
4. 3 tbsp Water to make flax egg (if using flax egg)
5. 1 tsp Baking soda
6. 1 tsp Salt
7. 1 1/2 cup Ripe banana
8. 1/3 cup Melted coconut oil
9. 3/4 cup Palm sugar
10. 1 tsp Vanilla essence
11. 3/4 cup Chocolate chips

Instructions to make to make Whole wheat banana chocolate cake

1. Preheat oven at 180*c for 10 minutes.
2. Line a 9" rectangular baking pan with parchment paper and keep aside.
3. Seive whole wheat flour,coca powder,baking soda and salt in a big bowl for 3-4 times.
4. If using flax egg in a small bowl mix 3tbsp of water with 1tbsp of flax meal.(simple dry raost flax seeds and grind them to make flax meal) and keep aside for 10 minutes.
5. Meanwhile in another bowl mashed bananas with fork(5 small bananas or 2 big size bananas.I prefer to mashed bananas first and than measure to get accurate mesurment).
6. Add melted coconut oil to mashed bananas and stir until both are well combined.
7. Stir in palm sugar, flax egg or curd (whatever you are using),vanilla essence mix well until sugar is fully dissolved and mixture is smooth.
8. Add dry ingredients to wet ingredients in intervals and mix well.Make sure don't over mix the batter.
9. Now add 1/2 cup of chocolate chips to batter and mix.
10. Pour cake batter to prepared pan,sprinkle remaining 1/4 cup of chocolate chips.
11. Bake in preheated oven for 40-45 minutes or until tooth pick comes out clean.
12. Remove pan from the oven and cool down for 10-15 minutes in a pan.
13. Run a knife around the edges of the cake and carefully remove from the pan and place on wire rack.
14. Let the cake cool down completely before slicing.
15. Enjoy healthy chocolate cake with cup of tea or coffee.

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Whole wheat banana chocolate cake. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!