Black Bean Burgers (Mexican Style)
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Black Bean Burgers (Mexican style). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Black Bean Burgers (Mexican style) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Black Bean Burgers (Mexican style) is something which I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Black Bean Burgers (Mexican style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Bean Burgers (Mexican style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Black Bean Burgers (Mexican style) is 6 burgers. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Black Bean Burgers (Mexican style) estimated approx 20 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Black Bean Burgers (Mexican style) using 15 ingredients and 4 steps. Here is how you cook that.
Non-mushy delicious black bean burgers that taste surprisingly similar to beef burgers. Tastes great with a slice of green tomato or chutney.
Ingredients and spices that need to be Prepare to make Black Bean Burgers (Mexican style):
- 1 tbsp olive oil
- 2 green onions, finely chopped
- 1/2 cup roasted red pepper (I used store bought), finely chopped
- 1/2 cup fresh mushrooms, finely chopped
- 1 tsp minced garlic
- 1 &1/2 tsp cumin
- 1 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 cup bread crumbs
- 2 lg eggs
- 1 tbsp Worcestershire sauce
- 1 tbsp taco sauce
- 1 &1/2 tsp Montreal steak spice
- pinch salt & pepper
- 1 can black beans, drained, rinsed, patted dry
Steps to make to make Black Bean Burgers (Mexican style)
- Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
- Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
- Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
- Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Black Bean Burgers (Mexican style). Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!