Perfect Homemade Burgers

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Perfect Homemade Burgers. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Perfect Homemade Burgers is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Perfect Homemade Burgers is something that I've loved my whole life.

Many things affect the quality of taste from Perfect Homemade Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Perfect Homemade Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Perfect Homemade Burgers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Perfect Homemade Burgers estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Perfect Homemade Burgers using 8 ingredients and 9 steps. Here is how you cook that.

Burger smothered in Jack Daniels sauce and served with lots of salad :ar!

Ingredients and spices that need to be Make ready to make Perfect Homemade Burgers:

1. 1/2 kg minced beef
2. 1/2 onion
3. 2 slice of bread (seeded is best!)
4. 1 egg
5. 1 dash salt
6. 1 dash pepper
7. 1 tsp mixed herbs
8. 2 clove garlic

Instructions to make to make Perfect Homemade Burgers

1. Chop onions and garlic, combine with minced beef in large mixing bowl
2. Slice and dice bread into tiny chunks (I usually use this as an excuse to use up the "ends" of the bread that no one likes to eat) and add to bowl
3. Break the egg into the bowl, season with salt and pepper and add mixed herbs
4. Using your hands, mix the concoction together until it is well blended... almost like a meaty dough
5. If it is not becoming dough-like (too runny), add another slice of diced bread. If it is too thick, try adding a tiny amount of water
6. Take a quarter of the mixture and shape it into a burger, squashing it together with your hands
7. Repeat until all mixture is used up
8. Shallow fry over a medium heat, turning often, until done (to taste)
9. Serve with a generous salad, or fries, or a burger bun with melted cheese and drenched in Jack Daniels sauce... nom!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Perfect Homemade Burgers. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!