Mini Crunchy Tuna Burgers

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Mini crunchy tuna burgers. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Mini crunchy tuna burgers is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Mini crunchy tuna burgers is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Mini crunchy tuna burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini crunchy tuna burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Mini crunchy tuna burgers using 18 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Mini crunchy tuna burgers:

1. 1 lb fresh tuna, roughly chopped
2. 3 clove garlic, grated or finely chopped
3. 1/4 cup chives, finely chopped, fresh
4. 1 black pepper, freshly ground
5. 2 tbsp tamari (aged soy sauce)
6. 1 cup panko bread crumbs
7. 2 tbsp black sesame seeds
8. 1/4 cup vegetable, peanut, safflower, or canola oil
9. 8 dinner rolls or buns
10. 1/2 head Bibb lettuce, 4 to5 leaves
11. 1/4 cup pickled ginger
12. 1/4 cucumber seedless, thinly sliced
13. 1 red onion, thinly sliced
14. 1/2 cup wasbi mustard or Asian sweet-hot or both
15. 1/2 cup yellow mustard
16. 2 tbsp honey
17. 1 tsp wasabi paste
18. 1 Terra Chips or other fancy root vegetable chips

Instructions to make to make Mini crunchy tuna burgers

1. Place the tuna in a food processor and pulse. Put the ground tuna in a bowl and combine with the garlic, chives, black pepper, and taari.
2. Place the panko crumbs and sesame seeds i a dish.
3. Form 8 small tuna patties and roll in the bread-crumb mixture.
4. Place a large skillet over medium -high heat with the vegetable oil. Add the burgers to the pan and cook for 2 minutes per side, or until lightly golden brown on the outside and pink in the middle.

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So that is going to wrap this up with this exceptional food Simple Way to Make Ultimate Mini crunchy tuna burgers. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!